If I had a restaurant, this would be my menu.

Just for Starters
Think of these as a great way to start the evening. Get your palette ready for the main course.

Shrimp-n-Grits
4 Jumbo Shrimp sautéed on fried grits

Fried Green Tomatoes
Thick-cut tomatoes coated in herbs and townhouse crackers.

Brochette
Grilled cornbread topped with grilled corn salsa and jalapeno pimento cheese

Queso Fries
Waffle fries covered in cheesy goodness.

Fried Pickles
No, really, they’re great!


Salad or soup
Not that hungry? Well then you will not want to order from here. The soups and the salads are a meal unto themselves.

Pecan Crusted Chicken Salad
Pecan crusted chicken tenderloins on a bed of fresh greens with a honey balsamic vinaigrette dressing

Shrimp Bisque
A velvety smooth bisque served in a homemade bread-bowl.

Steak Salad
Grilled Ribeye on a fresh bed of greens with balsamic vinaigrette

No Kisses for You
Homemade French Onion Soup

Just a Salad
Fresh greens with tomatoes, caramelized onions, and strawberries.


The main course
I hope you are hungry.

The Little Pigs
Stuffed pork tenderloin on a bed of grits.

Palmetto Ribeye
16oz grilled Ribeye topped with homemade jalapeno pimento cheese

A USC Fan
A Cornish game hen (drunken style) seasoned with fresh herbs.

Clemson Tiger Prawns
Marinated in garlic butter and grilled

After a Clemson/Carolina Game
Grilled chicken wings and sautéed tiger prawns.

After a Clemson/Carolina Game
Grilled chicken wings and sautéed tiger prawns.

Now that’s a Pork chop
Double-thick chop butterflied and stuffed w/apple-sweet potato hash.

Sand Witches
Something –usually meat, cheese, and vegetables, or any combination there-of –all confined between two slices of bread.

Chicken Primavera without the noodles
Pan roasted chicken sliced and covered in sauce and mozzarella on fresh bread.

TLR
Grilled onions & peppers, Italian sausage split on a toasted hoagie w/spicy mustard.

BBQ
Pulled pork w/a mustard sauce on a steamed bun

The Carolina Grilled
Jalapeno Pimento cheese and sliced ham on thick-cut, buttered white bread.



By the way
On the side or by themselves, you’ll be glad you ordered from this side of the menu.

Sautéed Green Beans
Green beans sautéed in olive oil with almond slivers and Parma ham

Corn-off-the-Cob
Grilled corn cut from the cob with roasted garlic and jalapeños

Apple Wood Bacon Salad
Fresh greens with apple wood smoked bacon, with a mustard vinaigrette dressing.

Fried Mashed Potatoes
Creamy, cheesy, mashed potatoes pan fried in extra-virgin olive oil.

Not Your Granny’s Grits
Stone Ground Grits with heavy cream, cheddar cheese, and spicy tomatoes.

Just Plain Ol’ Fries
Well nor really. Waffle Fries with liberal amounts of sea salt.



Almost Finished
These are Your Just Desserts

Going Bananananas
Bananas in Rum cream sauce and a generous scoop of Blue Belle.

O-R-E-O! Cheesecake
What more is there to say?

Fruit Stewed
Fresh stewed fruit layered with 2 huge scoops of Blue Belle.